Apricot Fennel and Coconut Juice

• 2 medium apricots, pitted, cut into small pieces
• ½ medium fennel bulb, shredded
• 1 teaspoon honey
• coconut water to max line

1. Place apricots, fennel, honey, and coconut water in the tall glass. Process in the NutriBullet for 10-12 seconds or until it is liquefied into a juice.
2. Pour mixture in a serving glass. Garnish with a few fennel fronds, if desired.
3. Serve and enjoy!

Amount Per Serving